Sunday, February 1, 2015

The Weber Menu for the 11th Annual Denver Restaurant Week!

+VISIT DENVER 's 11th Annual Denver Restaurant Week, presented by Lexus,
Celebrates Dining in the Mile High City from Feb. 20-March 1, 2015

During the 10-day-long Denver Restaurant Week hundreds of Denver's top restaurants will offer multi-course dinners for the tasty price of $30 per person. 

For reservations:
Denver Restaurant Week

The Weber at the Inn at Cherry Creek is proud to present our menu for
Denver Restaurant Week!

~ select one ~

~ Roasted Chicken & Corn Chowder

~ Mixed Green Salad

Shaved Red Onions, Roasted Pecans, Grape Tomatoes with a Gorgonzola Vinaigrette

~ Blue Crab Cakes with a Sweet Chili Aioli and Pineapple Slaw

~ select one ~

~ Grilled Filet of Beef Tenderloin
Smashed Hash, Haricots Vert and a Crimini Bourbon Sauce

~ Grilled Salmon

Israeli Cous Cous, Honey Balsamic Roasted Brussel Sprouts and a Warm Romesco Sauce

~ Mushroom & Brie Risotto Cake
Herb Béchamel, Buttered Asparagus and Balsamic Reduction

~ select one ~

~ Mocha Crème Brulee

~ Cheesecake & Strawberry Coulis

Complimentary glass of house wine

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