Friday, July 8, 2016

Weddings at The Inn at Cherry Creek!



Weddings at The Inn at Cherry Creek  




Our Wedding planner
Emily Hemming will be
happy to assist you with all the details of your special day at
 The Inn at Cherry Creek!


Romantic Rooftop Receptions!





We work with some of Denver’s premier Wedding Professionals:
Photographers, DJ's, Florists, Cake Designers
 and our own Executive Chef will design a menu especially for you on this day.
Please contact Emily today with any questions and to get started!
 EHemming@innatcherrycreek.com


We will craft a wedding for all budgets and make every minute, smooth, rewarding and memorable for years ahead.
We have a beautiful 2-room suite featuring a master bedroom, elegant living room, fireplace, and two full sized bathrooms for the night of your wedding or for you and your bridesmaids to prepare for the moment of “I do".



The suite also includes a 600 sq. ft. rooftop terrace, available for bachelor / bachelorette cocktail parties or post wedding brunch, perfect for smaller or quiet weddings that may only involve immediate family and friends.




Rooftop Weddings!














We have a very strong history of making weddings special and easy for the brides, planner and guests;  here is what some brides have said about their experiences:

Quotes from Brides:

“The staff did a great job in making our daughter’s wedding a wonderful and memorable event.
 Thank you very much" —Tony & Valerie
Thank you for everything! We felt like royalty and like family.”  —Sherry
“It was a pleasure working with [The Inn at Cherry Creek] ...was knowledgeable and professional without being stuffy.”  “They bent over backwards to help my sons on the terrace with the lights and much more.”  “The chef did an excellent job.” — Lorraine




Sample Wedding Package Menus

A DAY TO REMEMBER PACKAGE
HORS D’OEUVRES
Baked Brie En Croute with Apricot Glaze,
Toasted Pecans & Seasonal Fruit
Fresh Seasonal Vegetable Crudités with Bagna Cauda Dip
Tomato Basil Bruschetta
~ or ~
Mushrooms Stuffed with Spinach & Monterey Jack Cheese
SALAD
Mixed Greens Salad
ENTRÉES
Choose from any two options from our Silver Plated or Buffet Menus.
Chef’s choice accompaniment & seasonal vegetable
*Contact our weddings specialist for details


**
AN ELEGANT AFFAIR PACKAGE
HORS D’OEUVRES
Baked Brie En Croute with Apricot Glaze,
Toasted Pecans & Seasonal Fruit
Fresh Seasonal Vegetable Crudités with Bagna Cauda Dip
Mushrooms Stuffed with Spinach & Monterey Jack Cheese
Vegetarian Spring Rolls with Two Dipping sauces
Tomato Basil Bruschetta
SALAD
Mixed Greens Salad
~ or ~
Caesar Salad
ENTRÉES
Choose from any two options from our Gold Plated or Buffet Menus.
Chef’s choice accompaniment & seasonal vegetable
DESSERT
Chocolate Covered Strawberry Display
*Contact our weddings specialist for details


Weddings- Frequently Asked Questions
Q: Can I create my own menu?
A: Absolutely, our catering staff and chef can help you create a menu to go along with
the feel that you are looking to create on your special day.
Q: Can a morning after bridal brunch apply to my food and beverage minimum?
A: No
Q: Can I taste my choices before the wedding?
A: Yes, we will allow up to 3 entrée choices and 3 appetizers for you to taste and give
feedback to the catering manager.
Q: Can I host a welcome reception, morning-after brunch or a rehearsal dinner at
the Inn at Cherry Creek?
A: Absolutely, and our catering manager will gladly assist you on the details
Q: Do taxes and gratuity apply to the food and beverage minimum?
A: They do not apply; you are going to want to account for 8.1% sales tax and 22%
gratuity on top of the minimum
Q: Can my guests have a late check-out?
A: The Inn only has 35 guest rooms and is typically very busy but we do try to
accommodate as many people as we can with their requests.
Q: Can I decorate the reception room?
A: Yes you can and you will need to check with the catering manager regarding any
restrictions on hanging things on the wall.
Q: Can I hang Chinese lanterns out on the terrace?
A: The Inn’s staff will have to hang these and there is a fee of $150.00
Q: Can we have access to the space the day before to run through our rehearsal?
A: Yes, just let your catering manager know what hour you would like blocked off and
you will have the space to yourself, without assistance from our end, unless you book a
planner.


A Providence Hospitality Partners Property





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1 comment:

  1. Thanks for providing wedding supplies with great catering services. Do you have any idea which Denver Wedding venues will look best for my night wedding party?

    ReplyDelete